At Sugarfire , we don’t do barbecue the way you’re maybe used to, and that’s definitely on purpose. Our kitchens are run by real, actual creative chefs and our menu is full of meat, smoked low and slow. Plus a bunch of other stuff that will make you go “Mmmmm” The thing is, we want you to get used to experiences like this. You deserve the best. That’s why we’re here!

At Sugarfire , we don’t do barbecue the way you’re maybe used to, and that’s definitely on purpose. Our kitchens are run by real, actual creative chefs and our menu is full of meat, smoked low and slow. Plus a bunch of other stuff that will make you go “Mmmmm” The thing is, we want you to get used to experiences like this. You deserve the best. That’s why we’re here!